In 1948, Char-Broil brought one of the first charcoal grills to market. In the years since, they have introduced innovations that are now standard among modern grills. And with products like the oil-free turkey fryer and TRU-Infrared cooking system, evolution continues today.
For decades, they have been innovating to make grilling easier, more affordable, and more memorable. As a result, the biggest triumphs can be traced to backyards across America. Looking forward, her goal is to continue to improve outdoor cooking for everyone, everywhere.
In 1948, Char-Broil brought one of the first charcoal grills to market. In the years since, they have introduced innovations that are now standard among modern grills. And with products like the Oil-Free Turkey Fryer and the TRU-Infrared cooking system, the evolution continues today.
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